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shredded chicken verde, topped with a rich poblano cream sauce. This dish is garnished with toasted walnuts and juicy pomegranate seeds, creating a crave-worthy combination of flavors and textures.
Heating Instructions: Remove lid, microwave for 3 minutes or place in the oven at 350°F for up to 20 minutes. KEEP REFRIGERATED.
17 oz (calories 780 fat 41g carb 62g protein 51g)
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.